Safer Food, Better Business (SFBB) Training & Certification
SFBB is an innovative and practical UK approach to food safety management. It has been developed to help small businesses put in place food safety management procedures and comply with food hygiene regulations.
SFBB for caterers
Has been developed to help small catering businesses such as restaurants, cafés and takeaways comply with food hygiene regulations
SFBB for retailers
Has been developed to help retail businesses across the UK comply with food hygiene regulations.
SFBB for different cuisines
Has been adapted for small catering businesses such as restaurants and takeaways that serve either Chinese cuisine or Indian, Pakistani, Bangladeshi and Sri Lankan cuisines
SFBB for child minders
Has adopted for child minders. This process gives simple, straightforward advice on food safety, including information on feeding babies and children, cooking, cleaning, chilling and looking after a child with a food allergy.
SFBB for care homes
Has been produced to help caterers and staff working in small residential care homes prepare and cook safer food for their residents. The supplement is not intended for use in nursing homes, because there may be other food safety procedures that need to be applied, which are not covered by SFBB, for example a full infection control policy.
Reference: Food Standards Agency UK
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